Asbury Restaurant

This photo shows the outdoor seating at the Asbury restaurant. On Sunday we enjoyed brunch at the Asbury and the meal was great as always. In my opinion the Asbury is the best restaurant in Charlotte. And based on their awards others agree as well.

Personally, I think you can identify great restaurants when they share the chefs name. At the Asbury, Mike Long is the executive chef and Miranda Brown is the pastry chef.

Following is a link to The Asbury website. They are located at 235 N. Tryon.

Brunch

We took a last minute decision to eat Sunday brunch at 300 East which is a very popular restaurant. So popular that reservation are needed. Fortunately, eating at the bar is first come first serve.

My breakfast was a northern Italian dish; with sausage, crispy kale, and an egg fried in olive oil.

Following is a link to 300 East Restaurant which is as the name implies, at 300 East Boulevard.

Barns on display

We eat at the Ashbury because they have great food. That and we like their bar.

But today there was an extra treat of art by Fonda Doerre. Personally I was very impress with her paintings of barns.

This photo was taken at 235 North Tryon. Following is a link to the Ashbury Restaurant website. Following is a link to an article about Chef Matthew Krenz winning Chef of the Year award. The best in the state.

Also, following is a link to Fonda Doerre’s website.

Dandelion Market

Our preference is to enjoy the Dandelion Market on Sunday afternoons when the bar is quite. However for those in search of a crowd the time to go is Friday or Saturday night. They also have a big crowd at brunch. Maybe because if the Bloody Mary bar ;)

This photo was taken at 118 West 5th Street in Uptown Charlotte. Following is a link to the Dandelion Market website. Be sure and check out the menu. They offer “everything at the Market” for $295

Amelie’s French Bakery

Today was overcast and rainy. A stay inside sort of day. So for our outing we strolled through the Overstreet Mall to Amalie’s.

From the photo, you can see that Amalie’s is fun and eclectic.

As regulars we recommend Amalie’s for the atmosphere, wine, food, and for their baguettes. Oh, and their pastries a very good too.

Amalie’s French Baker is at 380 South College.